Coconut Cake
10 ingredients
7 steps
Ingredients
- 3 c. flour
- 3 c. sugar
- 6 eggs
- 1 c. butter
- 1 c. coconut
- 8 oz. sour cream
- 1/4 tsp. baking soda
- 1/4 tsp. salt
- 1 tsp. vanilla
- 1 tsp. coconut extract
Directions
-
1Cream butter and sugar.
-
2Add eggs.
-
3Sift flour, soda and salt; add gradually.
-
4Add sour cream, vanilla and extract.
-
5Pour into Bundt pan.
-
6Bake at 350° for 1 hour.
-
7Drizzle a glaze while warm.
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