Coconut Cake

8 ingredients
5 steps

Ingredients

  • 1/2 c. Crisco
  • 1/2 tsp. salt
  • 1 tsp. grated lemon rind
  • 1 c. sugar
  • 2 c. flour
  • 2 tsp. baking powder
  • 3/4 c. milk
  • 1 whole egg and 2 egg yolks, well beaten

Directions

  1. 1
    Combine Crisco, salt and lemon rind.
  2. 2
    Add sugar and cream until light.
  3. 3
    Add beaten eggs; mix well.
  4. 4
    Add flour and baking powder alternately with milk.
  5. 5
    Bake at 375° for 25 to 30 minutes.

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