Coconut Cake

9 ingredients
10 steps

Ingredients

  • 2 c. Pillsbury's Best all-purpose or unbleached flour
  • 1 1/2 c. sugar
  • 3 tsp. baking powder
  • 1 tsp. salt
  • 1 c. milk
  • 1/2 c. shortening
  • 4 egg whites
  • 2 tsp. vanilla or 1/2 tsp. almond extract
  • 1 c. coconut

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix all ingredients.
  3. 3
    Generously grease (not oil) and lightly flour the bottom of
  4. 4
    a
  5. 5
    13
  6. 6
    x 9 x 2-inch pan.
  7. 7
    Bake approximately 35
  8. 8
    minutes.
  9. 9
    Frost with White Cloud Frosting;
  10. 10
    sprinkle with coconut.

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