Coconut Cake

5 ingredients
9 steps

Ingredients

  • 1 pkg. cake mix
  • 1 1/2 c. milk
  • 1/2 c. sugar
  • 3 c. coconut
  • 1 (8 oz.) Cool Whip

Directions

  1. 1
    Prepare cake mix as directed on box.
  2. 2
    Bake in a 13 x 9-inch pan.
  3. 3
    Cool 15 minutes.
  4. 4
    Poke holes in cake with a fork.
  5. 5
    Combine milk, sugar and 1/2 cup coconut in pan.
  6. 6
    Boil and then simmer 1 minute.
  7. 7
    Spoon over cake.
  8. 8
    Let soak down in holes.
  9. 9
    Cool completely.

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