Coconut Cake Supreme

5 ingredients
6 steps

Ingredients

  • 1 box Duncan Hines butter recipe cake mix
  • 1 tall can creme of coconut
  • 1 can condensed milk
  • 1 small Cool Whip
  • 1 pkg. frozen coconut

Directions

  1. 1
    Cook cake as directed on box using 9 x 13-inch pan.
  2. 2
    While cake is in oven, mix creme of coconut and condensed milk.
  3. 3
    As soon as cake comes out of oven, pierce full of holes with fork.
  4. 4
    Spoon coconut creme mixture over and let sit until cooled.
  5. 5
    Top with Cool Whip and coconut.
  6. 6
    Cover and put in refrigerator.

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