Coconut cakes

Directions

1. 1
   Start by making the jelly .
2. 2
   Cut the sponge or the plain cake into pieces.
3. 3
   Prepare a plate with coconuts.
4. 4
   Dip the pieces into the dissolve jelly then in the coconuts .
5. 5
   Let them cool in the fridge for 4 hours.