Coconut Candy

Directions

1. 1
   Mix together with potato masher or hands.
2. 2
   Roll into balls or bars and freeze on foil covered cookie sheet.
3. 3
   Melt chocolate chips and 1 large Hershey bar in double boiler.
4. 4
   Dip balls in chocolate.
5. 5
   Place back on foil; add walnuts to top while chocolate is still warm.
6. 6
   Put back in freezer until set, then in airtight containers.
7. 7
   I usually double this recipe because a can of Eagle Brand milk is one cup.