Coconut Chocolate Meringue Bits

12 ingredients
10 steps

Ingredients

  • 3/4 c. butter
  • 1 1/2 c. packed brown sugar
  • 1/2 c. sugar
  • 3 eggs, separated
  • 1 tsp. vanilla
  • 2 c. flour
  • 1 tsp. baking powder
  • 1/4 tsp. soda
  • 1/4 tsp. salt
  • 1 (6 oz.) pkg. chocolate bits
  • 1 c. grated coconut
  • 3/4 c. chopped nuts

Directions

  1. 1
    Combine butter, 1/2 cup brown sugar, sugar, egg yolks and vanilla; beat for 2 minutes at medium speed.
  2. 2
    Add sifted dry ingredients.
  3. 3
    Pat dough into greased pan.
  4. 4
    Sprinkle with chocolate bits, coconut and nuts.
  5. 5
    Beat egg whites until fluffy.
  6. 6
    Add 1 cup brown sugar gradually; beat until stiff.
  7. 7
    Spread over top.
  8. 8
    Bake for 35 to 40 minutes at 350°.
  9. 9
    Cool; cut into bars.
  10. 10
    Yields 50 servings.

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