Coconut Eggs

6 ingredients
15 steps

Ingredients

  • 3 c. sugar
  • 1 c. light corn syrup
  • 1/3 c. water
  • coconut as desired (about 14 oz.)
  • 2 egg whites
  • chocolate chips (for coating)

Directions

  1. 1
    Mix
  2. 2
    first
  3. 3
    3 ingredients in saucepan and cook to 250°, stirring.
  4. 4
    Beat
  5. 5
    egg
  6. 6
    whites
  7. 7
    to
  8. 8
    peaks
  9. 9
    and
  10. 10
    then beat in hot syrup, slowly.
  11. 11
    Add coconut.
  12. 12
    If it seems dry, add a few drops of water.
  13. 13
    Drop on a greased cookie sheet,
  14. 14
    cool
  15. 15
    and form in eggs. Coat with melted chocolate chips.

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