Coconut Fudge
4 ingredients
9 steps
Ingredients
- 16 squares of semi-sweet bakers chocolate
- 1 (14 ounce) can sweetened condensed milk
- 1 cup shredded coconut
- 2 teaspoons vanilla
Directions
-
11.
-
2Melt chocolate and milk in microwave for two minutes.
-
32.
-
4Stir in coconut and vanilla.
-
53.Mix well.
-
64.
-
7Pour product into a greased 8 inches by 8in.
-
8pan.
-
95.Refigerate for 2 hours.
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