Coconut Leftover Bars

Directions

1. 1
   Cut bread into strips 1 inch wide, 1 inch thick, and 3 inches long.
2. 2
   Dip in condensed milk and roll in coconut.
3. 3
   Place on greased baking sheet in a hot oven (425 degrees F.).
4. 4
   Until delicately browned.