Coconut Macaroons

6 ingredients
5 steps

Ingredients

  • 2 egg whites, beaten
  • 1 c. sugar
  • 2 c. Post Toasties
  • 1 c. coconut
  • pinch of salt
  • flavoring

Directions

  1. 1
    Gradually add sugar to beaten egg whites.
  2. 2
    Fold in coconut and Post Toasties.
  3. 3
    Add salt and flavoring.
  4. 4
    Bake at 300° for 12 minutes on greased cookie sheet.
  5. 5
    Let stand on sheet until cool.

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