Coconut Pie

8 ingredients
3 steps

Ingredients

  • 1 small can shredded coconut
  • 1/2 c. granulated sugar
  • 2 c. milk
  • 2 large eggs
  • 1 Tbsp. cornstarch
  • 1 Tbsp. butter
  • 1 Tbsp. lemon flavoring
  • 1 (9-inch) unbaked pie shell

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Pour into unbaked 9-inch pie shell.
  3. 3
    Bake at 400° for 1 hour.

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