Coconut Pie

8 ingredients
4 steps

Ingredients

  • 2 pie shells
  • 5 eggs
  • 2 c. sugar
  • 3/4 c. buttermilk
  • 1 c. coconut (more if you like)
  • 1 stick butter
  • 2 tsp. vanilla flavorings
  • dash of salt

Directions

  1. 1
    Beat eggs well.
  2. 2
    Add sugar, milk, coconut, butter, vanilla and salt.
  3. 3
    Pour into pie shells.
  4. 4
    Bake at 325° for 40 to 45 minutes.

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