Coconut Pie

7 ingredients
4 steps

Ingredients

  • 5 eggs
  • 1 stick margarine
  • 1 c. buttermilk
  • 2 frozen pie shells
  • 2 c. sugar
  • 7 oz. Angel Flake coconut
  • 1 tsp. vanilla

Directions

  1. 1
    Mix all together.
  2. 2
    Pour into pie crust. Bake at 350° about 30 minutes or until done in center.
  3. 3
    For 1 pie use 3 eggs and half the other ingredients.
  4. 4
    Delicious and easy. Makes two.

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