Coconut Pie

8 ingredients
5 steps

Ingredients

  • 1 1/2 c. sugar
  • 1 1/2 c. evaporated milk
  • 3 Tbsp. flour
  • 3 eggs
  • 1 Tbsp. vanilla
  • 1 c. coconut
  • 1 pie shell
  • 1 Tbsp. butter

Directions

  1. 1
    Beat egg yolks and milk together, set aside. In saucepan, mix together flour and sugar.
  2. 2
    Add egg and milk, vanilla and butter. Cook on medium heat until thick, stirring constantly.
  3. 3
    Remove from heat and add coconut.
  4. 4
    Pour in baked pie shell.
  5. 5
    Beat egg whites and put on top.

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