Coconut Pie

7 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 1 1/2 c. sugar
  • 2/3 c. buttermilk
  • 4 eggs, beaten
  • 1 tsp. vanilla
  • 2 c. flaked coconut
  • 2 unbaked pie crusts

Directions

  1. 1
    Cream margarine with sugar and add buttermilk.
  2. 2
    Add eggs, beating after each.
  3. 3
    Add vanilla and coconut.
  4. 4
    Pour into 2 unbaked pie shells and bake at 350° for 1 hour or until brown.

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