Coconut Pie

7 ingredients
5 steps

Ingredients

  • 4 eggs
  • 1/2 stick margarine
  • 1 3/4 c. sugar
  • 1/2 c. self-rising flour
  • 1 tsp. vanilla
  • 1 1/2 c. coconut
  • 2 c. milk

Directions

  1. 1
    Combine flour and sugar.
  2. 2
    In a separate bowl combine eggs, vanilla, coconut and milk.
  3. 3
    Butter a large pie plate and add remaining ingredients.
  4. 4
    Bake at 325° for 25 to 30 minutes, until brown.
  5. 5
    This makes its own crust.

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