Coconut Pie

8 ingredients
4 steps

Ingredients

  • 1/2 c. Bisquick
  • 1 c. sugar
  • 4 eggs
  • nutmeg
  • 2 c. milk
  • 1/2 stick oleo
  • 1 tsp. vanilla
  • 1 small can coconut

Directions

  1. 1
    Pour everything into blender and turn on high speed.
  2. 2
    When completely blended, pour into 9-inch ungreased pie plate. Sprinkle with nutmeg.
  3. 3
    Add coconut on top.
  4. 4
    Bake in a 350° oven for 50 to 55 minutes; bake at 450° for last 10 minutes.

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