Coconut Pie

Directions

1. 1
   Sift together sugar and flour.
2. 2
   Add a little at a time, milk to flour mixture until you have used 1 cup milk.
3. 3
   Beat egg yolks until smooth.
4. 4
   Add the remainder of milk to eggs.
5. 5
   Mix well, then add the egg mixture to the flour mixture (strains).
6. 6
   Mix well, then cook until thick.
7. 7
   Remove from heat.
8. 8
   Add coconut and vanilla.
9. 9
   Place in baked pie crust.