Coconut Pie

8 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 4 eggs
  • 1/2 stick margarine, melted
  • 1/2 lb. coconut
  • 1 Tbsp. vanilla or lemon flavoring
  • 2 Tbsp. flour
  • 2 c. milk
  • 2 uncooked pie crusts

Directions

  1. 1
    Beat eggs, sugar and flour together.
  2. 2
    Add margarine and blend in milk and beat.
  3. 3
    Add coconut and flavoring.
  4. 4
    Pour into unbaked pie crusts.
  5. 5
    Bake at 325°.

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