Coconut Pie

6 ingredients
7 steps

Ingredients

  • 3 eggs
  • 1 c. milk
  • 1 c. sugar
  • 1 c. coconut
  • 1 tsp. vanilla
  • 7 Tbsp. flour

Directions

  1. 1
    Separate eggs.
  2. 2
    Beat egg yolks and add to flour, sugar and milk.
  3. 3
    Cook on stove until real thick, then add coconut and vanilla.
  4. 4
    Pour in pie crust.
  5. 5
    Beat egg whites and pour on top of pie.
  6. 6
    Put a little coconut on top of meringue.
  7. 7
    Bake at 325° until meringue is brown.

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