Coconut Pie

7 ingredients
4 steps

Ingredients

  • 3 eggs
  • 12 cup butter (melted)
  • 1 14 cups sugar
  • 14 cup buttermilk
  • 1 tablespoon vanilla
  • 1 (8 ounce) can coconut flakes
  • 1 pie shell

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Prepare pie shell according to directions.
  3. 3
    Pour mixture into shell.
  4. 4
    Preheat and bake at 350 degrees for 30-40 minutes, or until golden brown on center no longer jiggles.

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