Coconut Pie Best

7 ingredients
3 steps

Ingredients

  • 1 stick butter
  • 2 c. sugar
  • 3 eggs
  • 3/4 c. buttermilk
  • 1/2 tsp. vanilla
  • 2 c. coconut
  • 9-inch pie crust shells (unbaked)

Directions

  1. 1
    Mix first 6 ingredients in a large mixing bowl.
  2. 2
    Pour into crust.
  3. 3
    Bake for 1 hour at 325° to 350°, or until golden brown.

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