Coconut Pound Cake

9 ingredients
7 steps

Ingredients

  • 1 c. butter
  • 3 c. sugar
  • 5 eggs
  • 1/2 tsp. baking powder
  • 2 tsp. vanilla
  • 7 oz. coconut
  • 1/2 c. oil
  • 3 c. Swans Down cake flour
  • 1 c. milk

Directions

  1. 1
    Combine butter and sugar.
  2. 2
    Add 1 egg at a time, beating after each.
  3. 3
    Slowly add flour with baking powder mixed into flour. Alternate, adding flour and milk.
  4. 4
    Beat in oil and vanilla.
  5. 5
    Fold coconut into batter.
  6. 6
    Bake 1 1/2 hours in 350° oven.
  7. 7
    Let cool in pan.

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