Gingerbread
11 ingredients
8 steps
Ingredients
- 3 34 cups flour
- 2 teaspoons baking soda
- 1 teaspoon ground ginger
- 12 teaspoon salt
- 12 teaspoon ground cinnamon
- 12 teaspoon ground cloves
- 1 cup Miracle Whip
- 1 cup granulated sugar
- 3 eggs
- 1 cup light molasses
- 14 cup powdered sugar
Directions
-
1PREHEAT oven to 350F Sift flour, baking soda, salt and spices in large bowl; set aside.
-
2Mix dressing and granulated sugar with electric mixer on medium speed until well blended.
-
3Blend in eggs.
-
4Gradually add sifted dry ingredients alternately with molasses, mixing well after each addition.
-
5POUR into greased and floured 13x9-inch baking pan.
-
6BAKE 40 to 45 minutes or until toothpick inserted in center comes out clean.
-
7Cool; cut into squares.
-
8Sprinkle with powdered sugar.
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