Coconut Pound Cake

6 ingredients
3 steps

Ingredients

  • 1 c. shortening
  • 2 c. sugar
  • 2 c. plain flour
  • 2 tsp. coconut flavor
  • 6 eggs
  • dash of salt

Directions

  1. 1
    Blend sugar and shortening.
  2. 2
    Add eggs one at a time. Alternate with flour with salt stirred in.
  3. 3
    Stir in flavoring. Bake at 350° for 1 hour.

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