Coconut Pudding

8 ingredients
3 steps

Ingredients

  • 3/4 c. sugar
  • 2 Tbsp. cornstarch
  • 1/4 tsp. salt
  • 2 c. milk
  • 1 well beaten egg
  • 2 Tbsp. butter
  • 1 tsp. vanilla
  • 1/2 pkg. coconut

Directions

  1. 1
    In saucepan heat the milk while mixing with a mixer the sugar, cornstarch, salt and egg.
  2. 2
    Add beaten mixture to hot milk and cook over medium heat until thickened and bubbly.
  3. 3
    Remove from heat and add butter, vanilla and coconut.

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