Brunswick Stew

7 ingredients
6 steps

Ingredients

  • 3 c. chopped chicken
  • 1 1/2 lb. ground beef
  • 1/2 lb. lean pork
  • 1 large onion
  • 2 (8 oz.) cans tomato sauce
  • 2 cans kidney beans
  • chili powder

Directions

  1. 1
    Cook chicken and take off of bones.
  2. 2
    Cook beef, pork and onions.
  3. 3
    Put everything in chicken stock.
  4. 4
    Bring to boil, then turn down stove.
  5. 5
    Cover and simmer for 1 hour.
  6. 6
    Stir often.

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