Coconut Self-Making Crust Pie

7 ingredients
4 steps

Ingredients

  • 3 eggs
  • 1/4 cup butter, room temperature
  • 1/2 cup prepared baking mix, such as Bisquick
  • 1 cup sugar
  • 1 cup flaked coconut
  • 2 cups milk
  • 1 teaspoon vanilla

Directions

  1. 1
    Grease a 9-inch glass pie pan; set aside. Heat oven to 350 degrees.
  2. 2
    Process all ingredients in blender or food processor until smooth. (If using a blender you might have to do this in 2 batches.).
  3. 3
    Pour mixture into prepared pan and let stand for 5 minutes.
  4. 4
    Bake for 45 minutes to an hour or until knife inserted in center comes out clean. Cool to room temperature before serving. Refrigerate leftovers.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Oven Baking Potato

Oven Baking Potato

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Baking chips, butterscotch

E NOVA 4

Baking chips, real semi-sweet chocolate

E NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Singles, american pasteurized prepared cheese product

E NOVA 4

American pasteurized prepared cheese product singles

C NOVA 4

American pasteurized prepared cheese product

E NOVA 4

More Recipes to Try

Cold Sweet Relish

10 ingredients

Zucchini Bread

11 ingredients

Lemonade Pie

5 ingredients

Ham And Cheese Rolls

8 ingredients

Mom'S Banana Nut Bread

9 ingredients

Rum Nut Squares

7 ingredients

Fiesta Red

9 ingredients

Caramel Apple Dip

6 ingredients

Strawberry Cheese Cake

7 ingredients

Fruit Punch(Great For Showers)

6 ingredients

Brownies

6 ingredients

Nearly Snickers

6 ingredients