Coffee-Bourbon-Cola Fizz
4 ingredients
1 steps
Ingredients
- 2 to 3 scoops high-quality coffee ice cream
- 2 tablespoons (1 oz.) bourbon
- 3/4 cup cola soft drink
- 1 chocolate-hazelnut rolled wafer cookie (such as Pirouline)
Directions
-
1Place ice cream in a tall (12- to 16-ounce) frozen glass. Pour bourbon and cola over ice cream. Garnish with cookie. Serve immediately with a long spoon and a straw.
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