Apple Fool

5 ingredients
3 steps

Ingredients

  • 7 oz stewed apple
  • 1 cup prepared custard
  • 1 1/4 cups heavy cream
  • 2 tbsp powdered sugar
  • None None slivered almonds, chopped, to serve

Directions

  1. 1
    Combine stewed apple and custard. Set aside.
  2. 2
    Whip cream to soft peaks. Add sugar, beating until combined.
  3. 3
    Spoon apple mixture and whipped cream alternatively into 6 glasses. Chill until required. Serve topped with almonds.

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