Coffee Cake
12 ingredients
6 steps
Ingredients
- 2 34 cups spelt flour
- 23 cup granular fructose
- 1 tablespoon baking powder
- 34 tablespoon cinnamon
- 12 teaspoon nutmeg
- 14 teaspoon clove
- 14 teaspoon salt
- 34 cup pure maple syrup
- 12 cup light oil (canola)
- 12 cup unsweetened applesauce
- 14 cup water
- 1 cup of your favorite fruit, chopped (optional)
Directions
-
1sift together all the dry ingredients.
-
2in a large bowl, mix all the wet ingredients together until imulsified.
-
3add the dry ingredients to the wet and mix until just combined.
-
4add the optional chopped fruit and fold.
-
5pour batter into a greased 8 inch square pan and place in a 350 degree oven for 25 minutes or until a toothpick inserted into the center of the cake comes out clean.
-
6allow to cool and eat.
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