Crescent Rolls

7 ingredients
5 steps

Ingredients

  • 1 cube margarine, melted and cooled
  • 1 pkg. dry yeast
  • 1 c. warm water
  • 3 eggs, slightly beaten
  • 1/4 c. sugar
  • 1 tsp. salt
  • 4 c. flour (2 at a time)

Directions

  1. 1
    Combine yeast and water.
  2. 2
    Stir all ingredients together, except flour.
  3. 3
    Add first 2 cups of flour and mix well.
  4. 4
    Stir in remaining 2 cups of flour.
  5. 5
    Cover bowl and refrigerate at least overnight.

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