Coffee Cake

Name: Coffee Cake
Ingredients: 3 c. flour; 1 c. brown sugar; 1 c. granulated sugar; 1/2 tsp. salt; 2/3 c. vegetable shortening; 2 tsp. baking powder; 1/2 tsp. soda; 1 tsp. cinnamon; 1 c. creamed buttermilk; 2 well beaten eggs

10 ingredients

8 steps

Ingredients

3 c. flour
1 c. brown sugar
1 c. granulated sugar
1/2 tsp. salt
2/3 c. vegetable shortening
2 tsp. baking powder
1/2 tsp. soda
1 tsp. cinnamon
1 c. creamed buttermilk
2 well beaten eggs

Directions

1

Combine flour, salt, sugar, cinnamon and shortening.
2

Blend until crumbly.
3

Reserve 1/2 cup of mixture for topping.
4

To remaining crumbs add baking powder and soda, then add milk and eggs.
5

Mix thoroughly.
6

Beat until smooth.
7

Bake in two square cake pans.
8

Cover with the dry crumbs and sprinkle more cinnamon on top. Bake at 350° for 30 to 40 minutes until toothpick comes out clean at center.