Coffee Crunch Popcorn

Directions

1. 1
   Butter sides of a heavy 1 1/2-quart saucepan.
2. 2
   Combine sugar, butter, corn syrup, coffee and salt.
3. 3
   Bring to boiling.
4. 4
   Cook over medium heat for 5 minutes, stirring once or twice.
5. 5
   Remove from heat.
6. 6
   Stir in soda and vanilla.
7. 7
   Pour over popcorn and nuts in a 17 x 12 x 2-inch baking pan.
8. 8
   Stir to coat.
9. 9
   Spread evenly in pan.
10. 10
    Bake in 300° oven for 15 minutes.
11. 11
    Stir.
12. 12
    Bake 5 minutes more.
13. 13
    Stir before serving.
14. 14
    Makes 10 cups.