Coffee Gelatin

3 ingredients
4 steps

Ingredients

  • 1 envelope unflavored gelatin
  • 2 c. cooled coffee
  • artificial sweetener to equal 4 tsp. sugar

Directions

  1. 1
    Sprinkle gelatin over 1/2 cup of coffee in small saucepan. Stir over low heat until gelatin dissolves.
  2. 2
    Add remaining coffee and artificial sweetener.
  3. 3
    Pour in bowl, cover and chill until firm.
  4. 4
    Serves 4.

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