Aloha Meatballs

Name: Aloha Meatballs
Ingredients: Meatballs; 1 lb ground turkey or 1 lb 96% lean ground beef; 1 cup cooked brown rice; 1 (8 ounce) can crushed pineapple with juice, drained; 1/2 cup scallion; 1 tablespoon reduced sodium soy sauce; 1 teaspoon ginger; Sauce; 3/4 cup unsalted chicken stock; 1/3 cup chili sauce; 3 tablespoons rice vinegar; 2 tablespoons brown sugar; 2 teaspoons cornstarch; 1/2 teaspoon ground ginger

14 ingredients

9 steps

Ingredients

Meatballs
1 lb ground turkey or 1 lb 96% lean ground beef
1 cup cooked brown rice
1 (8 ounce) can crushed pineapple with juice, drained
1/2 cup scallion
1 tablespoon reduced sodium soy sauce
1 teaspoon ginger
Sauce
3/4 cup unsalted chicken stock
1/3 cup chili sauce
3 tablespoons rice vinegar
2 tablespoons brown sugar
2 teaspoons cornstarch
1/2 teaspoon ground ginger

Directions

1

Combine the meatball ingredients in a medium bowl, and mix thoroughly.
2

Coat a baking sheet with nonstick cooking spray.
3

Shape meatballs, and place on the baking sheet.
4

Bake at 350 degrees for about 25 minutes, or until thoroughly cooked.
5

Transfer the meatballs to serving dish and keep warm.
6

Combine the sauce ingredientts in a small saucepan, and stir until the cornstarch is dissolved.
7

Place over medium heat, and cook and stir until the mixture comes to a boil.
8

Reduce the heat to low, and cook and stir for another minute, or until the mixture thickens slightly.
9

Pour the sauce over the meatballs, toss to mix and serve.