Coffee-Pecan Waffles
4 ingredients
4 steps
Ingredients
- all-purpose baking mix
- brewed strong MAXWELL HOUSE Coffee
- 1/2 cup chopped PLANTERS Pecans
- 1/2 cup maple-flavored or pancake syrup
Directions
-
1Prepare batter as directed on package for 12 (4-inch) waffles, substituting coffee for the water.
-
2Stir in nuts.
-
3Pour batter into waffle iron and cook as directed by manufacturer.
-
4Serve with the syrup.
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