Coffee Toffee Bars

Directions

1. 1
   Cream
2. 2
   margarine and sugar, blend in vanilla and instant coffee.
3. 3
   Add
4. 4
   dry
5. 5
   ingredients,
6. 6
   stir
7. 7
   in
8. 8
   chocolate
9. 9
   chips and pecans.
10. 10
    Press
11. 11
    dough
12. 12
    into well greased 15 x 10 x 1-inch jelly roll pan.
13. 13
    Bake at 350° for 20 to 25 minutes.
14. 14
    May be glazed if desired and cut into bars or squares.