Coffee Walnut Muffins

10 ingredients
4 steps

Ingredients

  • 1 tablespoon instant coffee
  • 1/2 cup hot water
  • 1/2 cup milk or 1/2 cup cream
  • 1 beaten egg
  • 1/2 cup oil
  • 1 1/2 cups flour
  • 3 teaspoons baking powder
  • 1/3 cup sugar
  • 1 teaspoon salt
  • 1/2 cup chopped walnuts or 1/2 cup chopped pecans

Directions

  1. 1
    Dissolve coffee in hot water and add milk or cream, beaten egg and oil.
  2. 2
    Stir flour, baking powder, salt and sugar together and stir in the nuts.
  3. 3
    Pour the liquid ingredients into the dry and mix only to moisten.
  4. 4
    Spoon into greased muffin tin and bake 375F degrees for 15-20 minutes.

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