Cola Barbecue Pork

Directions

1. 1
   Trim all possible fat from roast.
2. 2
   Place in crockpot, pour cola over, cover and cook on low for 10 - 12 hours or until pork can be easily shredded.
3. 3
   Remove pork from pot, shred in a bowl, removing all possible fat.
4. 4
   You can use two forks or your fingers (let cool slightly).
5. 5
   Discard liquid.
6. 6
   Return pork to pot (you don't have to wash the pot).
7. 7
   Add barbecue sauce to taste and mix.
8. 8
   Continue to cook on low for 5 - 6 hours, adding more barbecue sauce if needed.
9. 9
   Serve as sandwiches in buns.
10. 10
    This freezes perfectly.