Cold-Brewed Coffee

2 ingredients
6 steps

Ingredients

  • 1/3 cup ground coffee
  • 1 1/2 cups water

Directions

  1. 1
    Stir together the coffee grounds and water.
  2. 2
    Cover and let sit overnight.
  3. 3
    Strain through cheesecloth or a fine mesh strainer. Strain 2-3 times to remove grounds and silt.
  4. 4
    This creates a concentrate; to dilute to appropriate proportions, add one part water to one part coffee (i.e., use 1/2 cup coffee concentrate and 1/2 cup water). Add water or coffee concentrate to adjust to your personal tastes.
  5. 5
    For hot coffee, put it in the microwave for 1-2 minutes.
  6. 6
    For iced coffee, refrigerate and serve over ice.

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