Cold-Brewed Coffee
2 ingredients
6 steps
Ingredients
- 1/3 cup ground coffee
- 1 1/2 cups water
Directions
-
1Stir together the coffee grounds and water.
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2Cover and let sit overnight.
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3Strain through cheesecloth or a fine mesh strainer. Strain 2-3 times to remove grounds and silt.
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4This creates a concentrate; to dilute to appropriate proportions, add one part water to one part coffee (i.e., use 1/2 cup coffee concentrate and 1/2 cup water). Add water or coffee concentrate to adjust to your personal tastes.
-
5For hot coffee, put it in the microwave for 1-2 minutes.
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6For iced coffee, refrigerate and serve over ice.
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