Cold Celery

5 ingredients
6 steps

Ingredients

  • 1 bunch celery
  • 1 pinch salt
  • 1 tablespoon soy sauce
  • 1 teaspoon brown sugar
  • 1 teaspoon sesame oil

Directions

  1. 1
    Wash the celery and cut into 1 inch lengths.
  2. 2
    Put into a large pan, cover with cold water and bring to the boil, drain and immediately cover with water.
  3. 3
    Chill completely under cold running water.
  4. 4
    Drain.
  5. 5
    Add the salt, soy sauce, sugar and sesame oil.
  6. 6
    Mix well and serve chilled.

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