Cold Cucumber Soup

8 ingredients
6 steps

Ingredients

  • 6 cucumbers (large)
  • 4 Tbsp. sour cream to 1/2 c.
  • 2 c. buttermilk
  • 1 large onion
  • 1 bottle cucumber dressing
  • 4 Tbsp. diced chives
  • 1 Tbsp. parsley flakes
  • sugar to taste

Directions

  1. 1
    Shred cucumbers and onion in food processor.
  2. 2
    Add buttermilk, cucumber dressing and add sour cream to thicken the mixture to desired consistency.
  3. 3
    Add chives and parsley.
  4. 4
    Add sugar to sweeten to individual taste.
  5. 5
    Chill in refrigerator.
  6. 6
    Thickens as it chills.

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