Cold Oven Pound Cake

Directions

1. 1
   Cream Crisco and margarine with sugar.
2. 2
   Cream well.
3. 3
   Add eggs, one at a time.
4. 4
   Beat after each one.
5. 5
   Add flour, milk and flavoring all at once.
6. 6
   Beat batter until smooth.
7. 7
   Bake at 300° for 2 hours.
8. 8
   Start in cold oven.