Cold Oven Pound Cake

Directions

1. 1
   Mix Crisco and margarine; blend well.
2. 2
   Add sugar and whip.
3. 3
   Add 1/2 milk and 1/2 flour.
4. 4
   Add eggs, one at a time.
5. 5
   (Blend well after adding each egg.)
6. 6
   Add remainder of milk and flour.
7. 7
   Add flavoring.
8. 8
   Grease and flour cake pan.
9. 9
   Place in cold oven set at 300°.
10. 10
    Bake one hour.
11. 11
    Bake another 1/2 hour at 325°.
12. 12
    Remove from pan immediately and cover.
13. 13
    (Have all ingredients at room temperature before beginning to bake.)