Cold Oven Pound Cake

Directions

1. 1
   Cream butter and Crisco together.
2. 2
   To butter and Crisco, add sugar until creamed.
3. 3
   Add eggs, one at a time and beat well. Alternately, add flour, milk and water.
4. 4
   Beat well.
5. 5
   Pour in floured and greased tube pan.
6. 6
   Bake at 300° for 1 hour and 10 minutes.
7. 7
   Bake at 325° for 30 minutes longer.
8. 8
   Put pan in cold oven; set temperature and do not open door while baking.