Cold Slaw

8 ingredients
3 steps

Ingredients

  • 1 head cabbage, chopped fine
  • 1 c. cream
  • 1 1/2 tsp. mustard
  • 1 tsp. salt
  • 1 Tbsp. butter
  • 1 Tbsp. sugar
  • 1 egg yolk, beaten lightly
  • 1/2 c. strong vinegar

Directions

  1. 1
    Put all ingredients, except cabbage and vinegar in pan.
  2. 2
    When boiled, add vinegar.
  3. 3
    Stir well and pour over the cabbage.

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