Cold Spaghetti Salad
10 ingredients
3 steps
Ingredients
- 1 lb. thin spaghetti (uncooked)
- 2 (15 oz.) cans Hunt's Special tomato sauce
- 1 (16 oz.) Zesty Italian salad dressing
- 1 tsp. onion
- 1 medium red onion, sliced thin
- 1 (16 oz.) can black olives, drained and sliced in half
- 1/2 c. chopped, fresh parsley
- 1 stick pepperoni, thinly sliced
- 2 (8 oz.) cans sliced mushrooms
- 1 bunch broccoli, chopped
Directions
-
1While spaghetti is cooking, combine all ingredients in a large bowl.
-
2Drain and cool spaghetti.
-
3Once cool, add sauce mixture and serve.
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